With Meals Made Of Gold, Chefs Certainly Know How To Feed The Ego – NPR
| NPR | With Meals Made Of Gold, Chefs Certainly Know How To Feed The Ego NPR When Egyptologist Howard Carter opened King Tutankamun’s tomb in 1922, the first thing he saw was, “Gold – everywhere the glint of gold,” according to his diaries. Unlike silver or iron, gold neither corrodes nor tarnishes. There are few more … | 

 
													